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                        Potassium sorbate  
                        Potassium citrate  
                        Calcium citrate
                        Ammonium citrate  
                        Potassium chloride  
                        Potassium chloride(Food grade)  
                        ADD:Guannan Lianyungang Economic Development Zone(West)
                      Contact: Mr. He
                      Mobile phone:(0)13851270603
                      E-mail: helei@chemfoods.com
                      Url: www.ostaacialis.com
                      Potassium chloride

                      1.Chemical name:Potassium chloride
                      2.Molecular Formula:KCL
                      4.Specificity: Clourless prismatic crystal or cube Crystal white crystalline powder, odourless, taste salty.Steady in air. Relative density: 1.987, melting point: 773℃.Easily soluble in water (1g/2.8ml), PH=7.0. Soluble in glycerine, slightly soluble in ethanol.
                      5.Quality standard:

                      Name of index


                      Content(on the base of dry basis),%≥


                      Arsenic (As),%≤ 0.0003
                      Heavy metal(As Pb),%≤ 0.0005
                      Loss on drying,% ≤ 1.0
                      PH Value,%: Normal
                      Chlorides I or Br experiment: Normal
                      Sodium experiment : Normal

                      6.USES: In food industry, it is used as salt substitutes, nutrition enhancers, gelling, yeast food,flavor regulator,PH value.And also to use as enhancing the potassium to prepare athles beverage.
                      7.Packing: It is packed with polyethylene bag as inner, and a composite paper bag as the outer layer.The net weight of each bag is 25kg.
                      8.Storage and Transport: It should be stored in a dry,ventilative and clean warehouse, kept away from moisture and hot,futhermore, it should be stored separately from poisonous. Its expiry date is one year.